Salmon is a blue fish rich in protein and omega-3 fatty acids. It is characterized by its pink meat that when covered with olive oil softens its exquisite flavor. It is the ideal ingredient to surprise your most demanding diners.
The frigate meckerel is a very healthy blue fish of high nutritional value, ideal for maintaining a healthy and balanced diet. It is presented in delicate sheets, canned carefully by our artisans and when bathed in olive oil makes its flavor increases and improves as time goes by.
The red tuna delicatessen contain large amounts of omega 3 fatty acids. They are presented in delicate sheets canned carefully by our artisans. Once watered in olive oil and accompanied by tasty piquillo peppers, the flavor will improve and intensify as time goes by.
Mussels from the Galician Rias, selected piece by piece and bathed by our sauce made with natural products, we can enjoy a tasty product that will not leave anyone indifferent
Our sardines have been selected for their quality, placed by hand and made in olive oil. They stand out for their silver appearance and magnificent presentation; bright and tasty, with a smooth and juicy texture that make this traditional preserve one of our most exquisite delicacies. Its flavor increases as time goes by due to the rest and maturation in...
Mussels from the Galician Rias, selected piece by piece and fried in olive oil. The mussels are covered by our renowned escabeche sauce. This classic results in one of the most special and tasty products.
Our sardines have been selected for their quality, placed by hand and made in olive oil. They stand out for their silver appearance and magnificent presentation; bright and tasty, with a smooth and juicy texture that make this traditional preserve one of our most exquisite delicacies. Its flavor increases as time goes by due to the rest and maturation in...
The light tuna fillets are the most tasty and juicy part of the tuna. Its delicate sheets are canned carefully by our artisans. To make this can more appetizing we add olive oil, this will increase its taste and improve as time goes by.
The variegated scallops are one of the most appreciated molluscs of the Galician Rias. This seafood is cleaned one by one and then added our renowned Galician sauce, prepared with the best of cares and over low heat, turning this product into a delicacy.
