Your cart
There are no more items in your cart
Sardines in olive oil 16/22 RR-125 [GOURMET]
509210611
€5.18
Tax included
Our sardines have been selected for their quality, placed by hand and made in olive oil. They stand out for their silver appearance and magnificent presentation; bright and tasty, with a smooth and juicy texture that make this traditional preserve one of our most exquisite delicacies. Its flavor increases as time goes by due to the rest and maturation in our warehouses.
Formato: RR-125 F.A.
Capacidad: 125ml.
Peso neto: 115g.
Customers who bought this product also bought:
Cuttlefish
Cuttlefish in sunflower oil 12/14 RO-550
506011641
€33.61
The cuttlefish have a delicate flavor and firm texture, which is achieved through rigorous selection control. Afterwards we proceed to its washing, cooking and meticulous packaging made by our canning. These cephalopods are filled with their own legs and bathed in the best oil, resulting in an exquisite product.
Cuttlefish
Cuttlefish in olive oil 4/6 OL-120 [GOURMET]
506010602
€6.17
The cuttlefish have a delicate flavor and firm texture, which is achieved through rigorous selection control. Afterwards we proceed to its washing, cooking and meticulous packaging made by our canning. These cephalopods are filled with their own legs and bathed in the best olive oil, resulting in an exquisite product.
Mussel
Galician Rias mussels in Galician sauce 8/12 LARGE OL-120
501311204
€5.10
Mussels from the Galician Rias, selected piece by piece and bathed by our sauce made with natural products, we can enjoy a tasty product that will not leave anyone indifferent
White tuna
Burela white tuna in olive oil sheets RO-120 [GOURMET]
508410672
€5.50
The tuna of Lugo coast is an unique product. Extracted in a traditional way, worked in fresh and packed in high quality olive oil. We leave to macerate our tuna in order to reach their optimum point of flavor, managing to satisfy the most demanding palates.
Octopus
Octopus in olive oil OL-120 [GOURMET]
511010601
€6.44
The octopus is one of the star cephalopods of Galicia. It is a typical product in our gastronomy that enjoys a special prestige. The process of preparation is manual and the final packaging is added olive oil to intensify its qualities and maintain its appreciated taste.
Variegated scallop
Variegated scallops in Galician sauce RO-120 [GOURMET]
507110274
€7.60
The variegated scallops are one of the most appreciated molluscs of the Galician Rias. This seafood is cleaned one by one and then added our renowned Galician sauce, prepared with the best of cares and over low heat, turning this product into a delicacy.
Duck and monkfish liver delicatessen
Duck and monkfish liver delicatessen RO-85 [GOURMET]
515010821
€5.91
The duck and monkfish liver delicatessen, is a handmade and exclusive elaboration of Conservas de Cambados. This original recipe fuses the different and intense flavors to perfection, resulting in an exceptional product that will not leave anyone indifferent.
Mackerel
Mackerel fillets in olive oil 3/5 RR-125
512011613
€3.71
Mackerel is one of the blue fish with high nutritional content. After a slow toasting process, the perfectly cleaned fillets are selected, later canned by hand and bathed with olive oil. Its flavor increases as time goes by, due to the repose and maturation in our warehouses.
Cuttlefish
Cuttlefish in ink sauce 6/8 OL-120
506111804
€7.60
The cuttlefish have a delicate flavor and firm texture, which is achieved through rigorous selection control. Afterwards we proceed to its washing, cooking and meticulous packaging made by our canning. These cephalopods are filled with their own legs and bathed with their ink sauce, cooked with great care in our stoves.
7 other products in the same category:
Sardine
Sardines in olive oil 6/8 RR-90
509211601
€2.81
Our sardines have been selected for their quality, placed by hand and made in olive oil. They stand out for their silver appearance and magnificent presentation; bright and tasty, with a smooth and juicy texture that make this traditional preserve one of our most exquisite delicacies. Its flavor increases as time goes by due to the rest and maturation in...